The Olde Pink House

Skye

5 months ago

Easily the best Southern restaurant I’ve ever visited. The atmosphere alone is unforgettable! live jazz music, a beautifully historic space, genuinely friendly and attentive service, and exceptional food from start to finish. It felt like a truly special experience and the perfect Christmas treat. We ordered the She-Crab Soup, Crispy Skin Long Island Duck Breast, Local Fried Flounder, and the house signature cocktail, The Proper. Portions were generous and the execution was consistently excellent. The Proper cocktail was my favorite — elegant, refreshing, and perfectly balanced. The duck breast was outstanding, especially paired with the sweet potato mash. The flounder was well prepared and enjoyable, though less distinctive than the other dishes. The She-Crab Soup was rich, comforting, and absolutely worth ordering. I would return without hesitation and highly recommend this restaurant to anyone visiting Savannah.

Penuk ie

3 months ago

Incredible place! When we walked in, we were shown all around the house, informed of the different wait times, and we're added onto the wait for a table. Not even 15 minutes later, we had a table! The food is so good, well worth the price. A pianist began his performance at 7:30 and elevated the already wonderful atmosphere. The drinks are well mixed and delicious! Make a reservation ASAP! I have made one for my birthday : ) Our waitress was so very professional, and the manager could be seen on the floor helping. A well run establishment!

Tim Waite

5 months ago

Absolutely beautiful outstanding experience from beginning to end. Perfect. We were so lucky to get a table without a reservation and what a table. In a small intimate room on the second floor. We were seated be Jordan who has an amazing personality and our waiter Alex was perfection. He gave incredible recommendations like the grouper special and ravioli. And told us so many facts and history of the building. It was a perfect dinner and we will come back to Savannah just to eat here again. You need to make a reservation and come here to eat and ask for Alex to be your server.

Gwen Williams

5 months ago

Deconstructed fish tacos, fish of the day was mahi mahi. I chose blackened. Everything was delicious! I had a Pink Lady which was a fresh squeezed lemonade with raspberry vodka. Tasty, but could have been a little stronger with the price. Our server was excellent! Manager was friendly and helpful. Busser was great too! Met her in the restroom. The whole staff really went out of their way to make sure that we were taken care of, offered to take photos of us, make mods to menu items because of food allergies. Overall excellent experience and excellent customer service which is definitely not something you find often today.

Victoria Simonnet

5 months ago

First, I have to tell you about the AMAZING biscuits. You haven’t lived till you’ve had the biscuits here!!! You’ll also never be the same and nothing will ever come close to being as good as the biscuits at The Olde Pink House. We were blessed with them for our Thanksgiving dinner and I think they are only a dinner item. We loved this restaurant so much we came back the next day for lunch and had the buffalo shrimp appetizer and I had the Country fried chicken. I prefer my chicken boneless so this was perfect and the flavor was incredible. This was definitely top 5 best fried chicken I’ve ever had. I loved every bite!! The service is great and the restaurant is beautiful inside. The house was so nicely decorated for the Holidays, the team did a great job. Overall, I totally get the hype of this place and would 1000% recommend!

Paige Chernick

3 months ago

We had a sensational meal with dishes that really stood out. The fried chicken and the biscuits were the best I have ever had. Perfectly crispy, tender chicken that was not oily or greasy at all. Flaky, buttery biscuits that didn’t even need the butter they were served with. This is very authentic southern cooking and it shows. Our waiter was on top of his game and really took care of us. I’m glad I finally got to cross this place off my bucket list!

Rasel Ahmed

4 months ago

This isn’t a fine-dining place, but it feels like it as soon as you walk in. The building itself, from 1775, is honestly a highlight, and they even let you walk around and explore after your meal. Did you know it’s a haunted house? I ordered two beers and it wasn’t cold enough, so I asked for some ice. Instead, they brought me a fresh beer in a chilled glass without making it a thing. That kind of service is rare now a days. The servers were the greatest. Most professional and at the same time very warm . Now I would be honest, the food itself wasn’t the best in my life, but the overall experience made it totally worth it. Highly recommend.

Johnathan Morris

4 months ago

We had reservations here for our company Christmas party. In a nutshell: everything was amazing!!! If I had to nitpick I would say the wait was kind of long but even then, we had very comfortable seating for the wait and it's to be expected with a place like this. It was a packed house! Our waiter was a Jamaican gentleman who was very attentive, polite, and quick. A woman came to our table and took requests for songs....and she was belting out those notes!!!! We had a blast!!! I had the fried lobster and it was beyond excellent. This is one of those places where the food looks pretentious but it is VERY good and more than filling! In short, we would definitely eat here again and I highly recommend it!

bruhman8000

4 months ago

I have lived near the savanna area for over 3 years and I have clearly been missing out. I made reservations last week and this place didn’t disappoint. The food and atmosphere were incredible. Perfect for date night on a cold day. They had the fireplace blazing and it was a lively atmosphere. The drinks were great(I went with old fashioned) and every dish impressed. I got the special which was a stuffed black fish with stuffed crab. It was delicious. Our waitress was on point and made great recommendations. Important to note this place is always packed and you should make a reservation. This a southern style cuisine with a French twist. Hidden gem of the place is the dropped biscuits and the sweet butter they serve with it.

Vanessa Skidmore

3 months ago

The Olde Pink House was a lovely, authentic southern fine dining experience. I made reservations for the Olde Pink House for Valentine’s day, almost two months out from the date and there were only lunch slots left! I knew this was a sign that this place would be spectacular, and I was not disappointed. The staff are extremely friendly, it feels like everyone enjoys working there and wants to give you a good experience. Our server was very friendly and prompt, gave great suggestions, and seemed to really care that we enjoyed our valentines day lunch. My partner and I enjoyed a house salad as an appetizer and a cocktail. For entrees, we enjoyed the shrimp and grits, and the crab cake. Their grits are the most incredibly grits I have ever had, and the crab cake had a lot of meat on it. For desert, we enjoyed the rice pudding with a decaf coffee. The bill came to just over $100 before tip. Overall, such a wonderful experience, I will 100% visit again if I find myself in Savannah! The only downside to this place was that the bathrooms were quite small, but this shouldn’t be a big concern. The Olde Pink House has tons of charm and great atmosphere, and I’m so glad I got to spend my Valentine’s day here!